VEGETARIAN
Shakahari Ahhar
- Malai Kofta
Croquettes of mixed vegetables and cottage cheese cooked in a traditional indian gravy ...... a rare delight.
- Aloo Mattar
Deep fried potatoes cooked with green peas in their own natural flavour, gently spiced.
- Jeera Aloo
Deep fried potatoes cooked in cumin seeds.
- Navratan Korma
Assorted vegetables cooked with cheese and tomato gravy the legendary mughlai speciality.
- Bengan Tamatar
Egg plant cooked with tomatoes in indian spices.
- Methi Malai Mattar
Green peas slow cooked in a methi and palak puree enriched with cream mildly spiced in its own way.
- Aloo Gobi
Cauli flower with potatoes cooked in minced spices.
- Stuffed Okra (in season)
Pan fried lady finger with an unusual masala....
- Mix Veg Sweet & Sour (hot plate)
Mix vegetable cooked in sweet and sour sauce, served in a hot plate
- Vegetable Curry
Mixed vegetables cooked in delightfully spicy gravy......our chef's secret recipe.
- Vegetable Makhanwala
Mixed vegetables simmered in a tomato cream-butter sauce....the all time favourite.
- Vegetable Jalfraize (hot plate)
Fresh Vegetables simmered with onion, capcicum, tomato and our chef's secret masala..gently sizzled.
- Chole Bhatura (2pcs bhatura + chole)
Chickpeas cooked in masala served with a thick deep fried refined flour bread.
Daal
- Dal Makhni
Black lentils slowly cooked, finished with tomato puree and enriched with cream.
- Dal Tadka
Yellow lentils cooked the traditional way
- Rajma
Red kidney beans in a thick gravy with lots of Indian whole spices and best eaten with rice and roti
- Chole
Chickpeas cooked with lemon juice and spices.
- Paneer Mattar
Indian cottage cheese cooked with fresh green peas in mazedar masala..gently spiced
- Paneer Kadai
Cottage cheese cooked with tomato, onion and capsicum, in a medley of herbs and spices.
- Paneer Makhni
Paneer poached in a puree of tomato with cream & butter
- Palak Paneer
Paneer cubes cooked in fresh spinach, mildly spiced.
- Shahi Paneer
Cottage cheese cooked in cream, mild spices and cashewnuts
- Paneer Tikka Masala
Cottage cheese pieces cooked in a delightful sauce of tomatoes, green chillies and cream.
- Paneer Lababdar
Chunks of cottage cheese cooked in a mixture of grated cheese, tomato and onion gravy. The Royal delight.
- Paneer Sweet & Sour (hot plate)
Pieces of cottage cheese battered in corn flour cooked in sweet'n sour sauce.
- Plain Yogurt
- Cucumber Raita
Yogurt with cucumber topped with masala.
- Pineapple Raita
Yogurt mixed with fresh pineapple topped with masala.
- Raita Boondi
Yogurt with deep fried gram flour
- Mix Veg Raita
Yogurt with onion, cucumber & diced potatoes.
- Fresh Cut Salad
- Paper Dosa
- Masala Dosa
Stuffed with potatoes and spices
- Chicken Dosa
- Sambhar
Paneer
Dahi
Dosa
For Groups Special arrangement
We have specializes in catering for out door, incentive groups, weddings, parties, events, meetings, Fit’s. Serving the largest variety of finest vegetarian and non-vegetarian cuisine with the traditional hospitality.
Please contact
Vikkram Kumar Kalra +628123960772, vikkram@baliindianfood.com